i am an experienced Cook with over 5 years in the hospitality industry. Currently based in Erbil, Iraq, i held key positions in renowned establishments across Kathmandu, Riyadh, and Beijing. With expertise in international and Turkish cuisine.
2017 يوليو - 2019 أغسطس
Pentahotel-Beijing
• Cooking and preparing and variety Of fresh nutrition midday meals and others refreshment. • Ensuring that appropriate levels Of hygiene and cleanliness are maintained in the kitchen. • Washing, cutting and preparing food before cook.
2019 ديسمبر - 2022 يونيو
The Grill Garden American Kitchen
• Worked in Sauté and Grill station within 120-seater fine dining Ameri Restaurants. • Develop processes to accurately monitor food costs and reduce wastage. • Prepared my station before the start of service each day. • Ensured that all needed supplies were present before work. • Worked effectiv
2017
Nepal Academy of Tourist and Hotel Management
قم بتسجيل الدخول لمشاهدة جميع السير الذاتية على السوق المفتوح